5 most loved Coffeeza coffee recipes of 2020 — mango coffee, caramel macchiato, chocolate mint latte, turmeric latte and espresso martini

5 Most Loved Recipes of 2020

5 Most Loved Recipes of 2020

5 Most Loved Coffeeza Coffee Recipes of 2020

Coffee lovers can never have too much of anything coffee. As we looked back at 2020, our team at Coffeeza went through dozens of cups to find sublime balances with flavours derived from natural fruits and spices — creating delicious recipes for our beloved coffee fans. Here are the 5 that stole everyone's hearts.


1. Summer Mango Coffee

The King of Fruits meets the King of Beverages. During the lockdowns of 2020, we created this delightful combo of fresh juicy mango pulp, milk, and our bold Coffeeza Intenso capsules.

How to Make It

  1. Place ice cubes in a tall glass
  2. Add a generous amount of fresh mango pulp
  3. Brew a shot of Intenso espresso, chill it, and pour over the mango
  4. Top with cold frothed milk and enjoy!

2. Sweet Caramel Macchiato

Bold espresso meets sweet caramel in this crowd-pleasing classic. Made with Coffeeza Classico capsules for a smooth, balanced base.

How to Make It

  1. Add caramel syrup to the base of your cup
  2. Pour 2 shots of Classico espresso
  3. Add steamed milk
  4. Top with thick milk froth and a drizzle of caramel

3. Dark Chocolate Mint Latte

Mint and chocolate — a match made in heaven, elevated with coffee. This beautifully layered latte was one of our most visually stunning recipes of the year. Made with Coffeeza Decaf capsules for an evening-friendly treat.

How to Make It

  1. Add dark chocolate syrup to a glass
  2. Add a layer of mint syrup and let it set for a moment
  3. Pour in cold frothed milk
  4. Add a shot of Decaf espresso
  5. Top with a little milk foam and enjoy!

4. Golden Spiced Turmeric Latte

Grandmother's golden remedy meets Italian espresso. With winters setting in and health top of mind in 2020, this warming combination was just perfect. Made with Coffeeza Intenso capsules.

How to Make It

  1. Brew a shot of Intenso espresso
  2. Add steamed milk to the glass
  3. Add ¼ tsp turmeric and a drizzle of honey
  4. Finish with a pinch of cinnamon on top and stir well

5. Cinnamon Espresso Martini

Bold, resolute, and softened with warm cinnamon notes — the perfect cocktail to toast the New Year. Made with Coffeeza Intenso capsules.

How to Make It

  1. Run the rim of a martini glass over cinnamon syrup, then over cinnamon sugar — set aside
  2. In a cocktail shaker filled with ice, combine 30ml cinnamon syrup, 60ml vodka, and 60ml Intenso espresso
  3. Shake well and strain into the prepared glass
  4. Sprinkle cinnamon on top and serve!

Keep Brewing with Coffeeza

These timeless recipes are just the beginning. Explore our full coffee capsule range for more recipe inspiration. Join the Coffeeza Gold Club Membership to earn rewards on every order.

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